Fictional restaurant · Reservations, profiles and enquiries are browser-local demonstrations

The kitchen, right now

A menu for the moment.

Small plates to start, something comforting to follow, and room for dessert.

Your saved menu →

Loading the local demo tools…

12 seasonal dishes

Snacks

House sourdough

Cultured butter, smoked sea salt.

vegetarian

Contains: wheat, milk. Cross-contact possible.

£6

Warm citrus olives

Orange peel, fennel seed, rosemary.

veganvegetariangluten-free

Contains: no listed recipe allergens. Cross-contact possible.

£5

Starters

Roasted winter squash

White bean cream, brown butter, crisp sage and pumpkin seeds.

vegetariangluten-free

Contains: milk. Cross-contact possible.

£14

Cured chalk-stream trout

Pickled cucumber, horseradish, dill oil.

gluten-free

Contains: fish, milk, mustard. Cross-contact possible.

£16

Coal-roasted leeks

Hazelnut dressing, green apple, chervil.

veganvegetariangluten-free

Contains: hazelnuts, mustard. Cross-contact possible.

£12

Mains

Mushroom & ricotta ravioli

Roasted mushroom broth, pecorino, thyme.

vegetarian

Contains: wheat, egg, milk. Cross-contact possible.

£24

Wood-roasted chicken

Celeriac purée, cavolo nero, roasting juices.

gluten-free

Contains: celery, milk. Cross-contact possible.

£28

Whole-roasted celeriac

Lentils, black garlic, parsley salsa.

veganvegetariangluten-free

Contains: celery, mustard. Cross-contact possible.

£22

Sides

Crisp potatoes

Rosemary salt, garlic aioli on the side.

vegetariangluten-free

Contains: egg, mustard. Cross-contact possible.

£6

Seasonal greens

Lemon, extra virgin olive oil.

veganvegetariangluten-free

Contains: no listed recipe allergens. Cross-contact possible.

£6

Desserts

Poached pear

Vanilla oat cream, dark chocolate.

veganvegetarian

Contains: oats, soy. Cross-contact possible.

£9

Warm apple tart

Brown sugar custard, a little cinnamon.

vegetarian

Contains: wheat, egg, milk. Cross-contact possible.

£10